5 herbs for a healthy digestive system
Hectic work schedules have increased stress levels (which, in turn, has led to disturbed sleep), unhealthy dietary habits such as eating either too much or too less, and, more often than not, not spending enough time to eat well. Smoking and alcoholism are other aspects that have led to health issues.
The negative outcome of this stress-filled lifestyle is visible in the form of ill health, the most common being poor digestive health. This is worsened by the decreasing ability of the digestive system to function efficiently with age and handle digestive problems such as indigestion, bloating, flatulence and gastritis.
According to Dr Rajesh Kumawat, Head - Medical Services and Clinical Development, The Himalaya Drug Company, digestive problems should not be ignored as they can cause irreversible complications in the long run. Several medicinal herbs and natural ingredients, some of which are well known and a part of Indian cuisine, can help in managing digestive problems the natural way.
An effective Ayurvedic blend of fruits of three herbs -- amla (gooseberry), haritaki (chebulic myrobalan), bibhitaki (Belleric myrobalan), triphala is known for its health benefits. It prevents the accumulation of gas in the digestive system, improves the contractile movement of muscles of the digestive system and helps in the movement of food. Triphala also helps in curing indigestion.
Shankha Bhasma: An Ayurvedic preparation made from conch shell, shankha bhasma improves appetite and digestion, and also provides relief from digestive problems like gastritis and duodenitis.
While these ingredients can be used individually or in combination for better management of digestive problems, it is always advisable to consult your doctor for appropriate dosage before taking them
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